WOI - Food Changed Forever

Food Changed Forever

Food Changed Forever.

As we strive to reduce emissions and drive towards net-zero targets, an increase in plant-based food is a central element to this green transition. Our new lupin proteins are perfect for global consumers seeking new sources of plant-protein that taste great, offer a clean mouthfeel and meet their high expectations on sustainability. We create proteins that are gluten-free, non-GMO and versatile across plant-based dairy, baked goods, protein bars and powders to support flexitarian and plant-based diets.


Lupins have the highest protein content of all legumes.

With a complete range of essential amino acids and very low levels of anti-nutritionals. Consuming lupins has been shown to have positive impacts on weight control, bloodsugar and cholesterol levels.

WOA has recently purchased a state-of-the-art manufacturing facility in Grimmen, Germany. This will allow us to quickly scale our production from our pilot plant in Australia with the ability to supply up to 1,000 tonnes of protein per annum.

Plans are in place to expand to 5,000 tonnes per annum, with options in both Germany and Australia to build capacity. The Grimmen factory has a 3rd party certified food safety program including HACCP certification.

We will manufacture and sell the premium range of lupin proteins, fibres and oils, with proven market acceptance across multiple food and beverage categories.